Friday, March 19, 2010

Homemade Granola Bars

I'd like to share this amazing granola bar recipe that I found on Tasty Kitchen. I've tried several recipes over the years and have always been disappointed by the taste and/or texture -- until this one, which scores high on both.


GRANOLA SQUARES
  • ½ cups Melted Unsalted Butter
  • 1 cup Packed Light Brown Sugar
  • ¼ cups Granulated Sugar
  • 1 whole Egg
  • 1 Tablespoon Vanilla Extract
  • 2 Tablespoons Honey
  • 1-½ cup Quick Oats
  • 1 cup Flour
  • 1-¼ cup Rice Krispies
  • 1 teaspoon Cinnamon
  • ½ teaspoons Baking Powder
  • ¼ teaspoons Salt
  • 1 cup Chocolate Chips
  • 1 cup Chopped Pecans
1. Cream butter and sugars together in a large bowl.
2. Add egg, vanilla, and honey.
3. In a separate bowl, mix together all dry ingredients.
4. Pour wet ingredients into the dry mix bowl and mix well.
5. Press granola into a greased baking pan (I use a 9 x 12” but if you’d like thinner bars, go with a bigger pan).
6. Bake at 350 F for 15-20 minutes or when the top is very light brown.
7. Let cool and cut into squares or bars.

Enjoy!